Zum Dokl · Events
Game weeks
17 October to 8 November 2026
Game weeks from 17 October to 8 November 2026. Reservations on +43 3112 59009 or restaurant@zumdokl.at.
The game menu
All prices are in euros and include VAT.
| Dish | Price |
|---|---|
| Game starter platterVenison ham, red deer terrine, hunter’s pâté, pumpkin chutney and Wachmann’s walnut breadAllergens: A, C, G, H, L, O | 15,90 |
| Creamy chestnut soupvegetarianWith white bread crispsAllergens: A, G, L, O | 7,90 |
| Lamb’s lettuceWith warm potatoes, pumpkin seed oil dressing and eggAllergens: C, L, O | |
| without baconvegetarian | 7,90 |
| with bacon | 8,90 |
| Roast venison “Hubertus”In rosehip sauce, with potato noodles and red cabbageAllergens: L, M, O | 24,90 |
| Venison ragout “hunter’s style”With bacon, wild mushrooms and root vegetables, served with a curd cheese bread roll and red cabbage with appleAllergens: A, G, L, M, O | 20,90 |
| Grilled saddle of venison steakWith a herb crust on pepper and sour cherry sauce, with almond potato balls and red cabbageAllergens: A, H, L, M, O | 39,00 |
| Saddle of wild boar wrapped in baconOn sour cherry and pepper sauce, served with potato croquettes and red cabbageAllergens: L, M, O | 23,90 |
| Two venison schnitzels in walnut and pumpkin seed crumbFried golden brown, with thyme potatoes, red cabbage with apple and a baked apple with cranberriesAllergens: A, C, H, L, M, O | 23,90 |
| Game burgerWith cheddar, cranberries, red cabbage, lettuce and cocktail sauce, served with French fries and a sour cream dipAllergens: A, C, G, O | 19,90 |
Allergene gemäß Codex-Empfehlung: A glutenhaltiges Getreide, C Eier, G Milch oder Laktose, H Schalenfrüchte, L Sellerie, M Senf, O Sulfite.
Reservations on +43 3112 59009 or restaurant@zumdokl.at
Reserve a table